Winter got you dreaming of sandy beaches and tropical getaways? We have the perfect cure for those cold-weather blues: a creamy pina colada recipe that brings vacation vibes straight to your kitchen. No plane ticket required.
A Creamier Take on the Classic
This isn’t your typical pina colada recipe. We’ve swapped out coconut water for Kalona SuperNatural Organic Whole Milk, creating an even creamier, more indulgent version of the tropical favorite. The result? A drink that’s silky smooth, naturally sweet, and absolutely delicious.
The secret is in the dairy. Our organic whole milk adds body and richness that coconut water simply can’t match. Plus, you get all the nutritional benefits of pasture-raised, grass-fed dairy in every sip.
Escape Winter Today
Don’t let the cold weather keep you down. Blend up this creamy pina colada recipe and transport yourself to a tropical paradise. Save this recipe, give it a try, and let us know what you think!
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Creamy Pina Colada Recipe: Your Winter Escape in a Glass
Description
We have a cure for your winter-time blues, and it’s a Pina Colada recipe! Feel like you’re at the beach with this tasty drink. We replaced the coconut water with our Organic Whole Milk, making it even creamier and more delicious. Makes: ~1 Serving
Ingredients
- ½ cup chopped pineapple
- ½ cup Kalona SuperNatural Organic Whole Milk
- ½ cup pineapple juice
- 1 tbsp vanilla syrup
- Ice cubes
- Garnish: Pineapple slice and coconut strips
Instructions
- Add chopped pineapple, Kalona SuperNatural Organic Whole Milk, pineapple juice, and vanilla syrup to a blender. Blend until smooth.
- Add a handful of ice and blend again until the mixture is creamy and reaches a slushy consistency.
- Pour into a glass.
- Garnish with a pineapple slice and some coconut strips.
Notes
- Use fresh pineapple: Fresh pineapple gives the best flavor and texture to this pina colada recipe.
- Adjust the sweetness: Start with 1 tablespoon of vanilla syrup and add more to taste.
- Control the consistency: Want it thicker? Add more ice. Prefer it thinner? Use less ice or add a splash more milk.
- Blend it right: Make sure the pineapple is completely smooth before adding ice for the creamiest texture.