Description
This is so easy! You just have to try it!
Instructions
Puncture the end of a lemon.
Squeeze 5-10 drops of lemon juice into Sour Cream container.
Add 1 tsp of salt.
Use a cheesecloth to strain overnight and enjoy!
This is so easy! You just have to try it!
Puncture the end of a lemon.
Squeeze 5-10 drops of lemon juice into Sour Cream container.
Add 1 tsp of salt.
Use a cheesecloth to strain overnight and enjoy!