We bring you dairy in its most natural state.

To honor your commitment to a healthy household and planet, we work with small family farms to bring you delicious, certified organic cream-topped milk from pasture-grazed cows.

You’ll taste the difference.

Simple Methods

We believe in doing less—not more—when it comes to food. Our products are non-homogenized and pasteurized at low temperatures.

We keep things simple. So you can too.

What We Believe

Unlike larger companies, we know each and every farmer we work with. We visit their land. We know their families. Together, we take pride in the products that bear the Kalona SuperNatural™ name.

Recent Blogs

KETO Thai Iced Tea

Jump to Recipe·Print Recipe Start your day refreshed with this Keto Thai Iced Tea recipe! Thai tea is traditionally sweetened with high amounts of sugar. So what makes this a keto approved beverage? Convenient Keto used stevia sweetener to keep

What is Homogenization?

What is homogenization? Homogenization today is a two-step mechanical process. First, the milk pours through small, tapered holes. As the diameter shrinks, the flow of milk remains constant. Next, pressure builds up and the fat globules break apart. After the

Kid-Friendly Natural Easter Egg Dye

Jump to Recipe·Print Recipe Celebrate Easter, Naturally It’s a tradition to dye eggs for Easter, but have you ever tried using fruit and vegetables to make the dyes? It’s simple! Most of these items you can find in your pantry

Ricotta Cheesecake Recipe with Almond Praline & Swiss Meringue

Jump to Recipe·Print Recipe This delicious ricotta dessert has a unique surprise inside, crunchy almond praline! Short on time? Make the praline up to a week ahead of time! Ricotta Cheesecake Recipe Ingredients Base 1 cup + 3 tbsp unbleached