Are Your Products Gluten-Free?
People ask us this question quite frequently, and we’re happy to clarify!
Yes, all of our products are gluten-free! We understand how important it is to ensure that your food is safe and free from gluten. Whether you have a sensitivity, allergy, or simply prefer to avoid it. That’s why we take extra care in our production processes to provide you with the safest, most reliable products possible.
Although we don’t have a formal “gluten-free” certification, we want to assure you that we are fully committed to preventing cross-contamination. Numerous precautions are in place to guarantee that no gluten enters our production areas. We carefully maintain our dedicated gluten-free environment. We work hard to ensure that we prepare and store all products in a way that eliminates any risk of contamination.
To further minimize any risk, we enforce a variety of safety protocols. These include specialized training for all of our staff members and thorough cleaning practices. We also conduct routine inspections of our equipment and production areas. This enables us to create a space where we prevent gluten from entering the process, giving you peace of mind when using our products.
In short, we go above and beyond to create a safe space for gluten-free production. Your peace of mind is important to us, and we’re here to support you with products that are safe, reliable, and gluten-free!
Thank you for choosing us and allowing us to be part of your gluten-free journey. We’re excited to continue supporting your dietary needs with safe, delicious products that you can feel good about!