Archive for the Recipes Category

Cauliflower & Bacon Gratin

This recipe is adapted from Dorie Greenspan’s Around My French Table: More Than 300 Recipes from My Home to Yours I firmly believe that there are two things – bacon and creamy half & half – that will turn vegephobes

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SuperNatural Ricotta Cheese

Want to go SuperNatural™ with your recipes that call for ricotta cheese? Making it from scratch is easier than you think, and (of course) we think our organic buttermilk lends an amazing flavor that you won’t get from other recipes that use vinegar to culture the mixture.

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Onion Dip

Unfortunately, some of the tasty dips you find in the store are chock full of processed ingredients that compromise the flavor of all the dairy goodness. And thus began my search for a tasty onion dip recipe that let the sour cream shine through.

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