In our ongoing series highlighting the people who love Kalona SuperNatural products, we sat down with Maryann, a stay-at-home mom from Florida, who shares her family’s experience with our sour cream and how choosing organic, grass-fed dairy has transformed their health and honored their Eastern European heritage.
Q: Can you tell us a bit about yourself?
Maryann: Hi! I’m Maryann, and I’m a full-time stay-at-home mom here in Florida. We’re actually fresh Floridians – we moved here recently and are still adjusting to life on the East Coast.
Q: How did you discover Kalona SuperNatural?
Maryann: I first found Kalona SuperNatural at a Whole Foods when we were living in California. I was looking for better dairy options for my family, and your products really caught my attention.
Q: What was the first product you tried?
Maryann: The sour cream was what initially drew me in, and I was amazed by the quality difference from anything else I’d experienced.
Q: What draws you to Kalona SuperNatural over other dairy brands?
Maryann: What I love most about Kalona dairy is that it’s all organic and grass-fed. But what really sets your sour cream apart is that it’s full of probiotics and pasteurized at a very low temperature. Finding low-temp pasteurized sour cream with probiotics is practically impossible on the East Coast – unless you find Kalona SuperNatural.
Q: How does your family typically enjoy the sour cream?
Maryann: If I had to choose our favorite way to eat Kalona’s sour cream, keeping my kids in mind, it would definitely be on our breakfast pancakes with a dollop of blueberry jam. It’s become a real family favorite!
Q: Have you noticed any health benefits since incorporating our products?
Maryann: Absolutely. After swapping out conventional dairy for Kalona SuperNatural dairy, we’ve noticed such a difference in our health. I personally struggle with severe acne, and I realized that my gut was suffering. Now I’m always finding ways to add more probiotics into our meals, and your sour cream has been perfect for that.
Q: Does your cultural background influence how you use sour cream?
Maryann: Yes! Being an Eastern European family, sour cream is a really big deal for us. It’s such an important part of our cooking and eating traditions. So to find sour cream with probiotics is a total game changer – we get to honor our heritage while supporting our health.
Want to share your own Kalona SuperNatural story? We’d love to hear from you! Connect with us on social media or reach out through our website.
There is something better about Kalona products, I am still consuming them here in Utah. I to moved out of California and was happy to see Kalona Super Naturals here in North Ogden Utah