Looking for a sweet and spicy side dish for your next football party? This Sweet and Spicy Chipotle Dip Recipe will be sure to please any crowd!
Sweet and Spicy Chipotle Dip Ingredients
-
1 container Kalona SuperNatural Sour Cream
-
¼ cup maple syrup
-
1 tablespoon ground chipotle peppers
-
1 teaspoon garlic powder
-
1 teaspoon onion powder
-
1 teaspoon salt (to taste)
Directions
In a large mixing bowl, whip the sour cream with a whisk or electric blender. Then slowly add the whipping cream. Keep blending and add the maple syrup. Fold in chipotle, garlic, onion and salt until consistent. Whisk or blend more depending on desired texture. Refrigerate until ready to serve.
Tips: Serve with tortilla or pita chips. Use a dip for grilled wings.
Recipe courtesy of a Farmers Creamery employee.
Print
Sweet and Spicy Chipotle Dip
Ingredients
- 1 container Kalona SuperNatural Sour Cream
- ½ cup Kalona SuperNatural Whipping Cream
- ¼ cup maple syrup
- 1 tablespoon ground chipotle peppers
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt (to taste)
Instructions
In a large mixing bowl, whip the sour cream with a whisk or electric blender. Then slowly add the whipping cream. Keep blending and add the maple syrup. Fold in chipotle, garlic, onion and salt until consistent. Whisk or blend more depending on desired texture. Refrigerate until ready to serve.
Notes
Tips: Serve with tortilla or pita chips. Use a dip for grilled wings.