Archive for the News Category

Why Choose Full-Fat Dairy Products

Why Choose Full-Fat Dairy Products

Low-Fat vs Full-Fat Dairy In the 1980s-1990s, the macronutrients in high-fat dairy products turned consumers against fat. Today, nutrition experts are saying full-fat dairy should have a place at the table. (1) Keep reading to learn about the benefits and

Read more

Chicken Enchilada Skillet Dinner

Chicken Enchilada Skillet Dinner

Spice up your night with this one-pan chicken enchilada skillet dinner! By adding fresh, organic veggies, this recipe is sure to please your whole family. Plus, it’s quick and easy, too! Chicken Enchilada Ingredients 3 tbsp Avocado oil, divided 1

Read more

Strawberry Cheesecake Smoothie

Strawberry Cheesecake Smoothie

Your brain and taste buds will be confused with this healthy strawberry cheesecake smoothie recipe. Plus, the sweet and mellow flavors of bananas and strawberries make this kid-friendly! Healthy Ingredients 1 1/2 cup frozen organic strawberries 1/4 organic banana, sliced

Read more

Cinnamon Banana Bread

Cinnamon Banana Bread

Use ripened bananas in this delicious Cinnamon Banana Bread recipe! The grass-fed butter and organic sour cream make this bread super moist–and addicting. If you have an abundance of ripe bananas, make multiple loaves and freeze! Cinnamon Banana Bread Recipe

Read more

Chocolate Probiotic Smoothie Recipe

Chocolate Probiotic Smoothie Recipe

This unique blueberry chocolate probiotic smoothie recipe will be a delicious summer treat! The flavors of blueberries and chocolate definitely combine well, especially when mixed with the slight tang of kefir. As an added bonus, blending in avocado to this

Read more

KETO Thai Iced Tea

KETO Thai Iced Tea

Start your day refreshed with this Keto Thai Iced Tea recipe! Thai tea is traditionally sweetened with high amounts of sugar. So what makes this a keto approved beverage? Convenient Keto used stevia sweetener to keep the traditional thai tea

Read more

What is Homogenization?

What is Homogenization?

What is homogenization? Homogenization today is a two-step mechanical process. First, the milk pours through small, tapered holes. As the diameter shrinks, the flow of milk remains constant. Next, pressure builds up and the fat globules break apart. After the

Read more