Archive for the News Category

Colorful Buttermilk Coleslaw

Colorful Buttermilk Coleslaw

Get ready for spring barbeques with this unique buttermilk coleslaw. This rich topping is best served chilled on top of burgers or hot dogs! Buttermilk Coleslaw Ingredients 1 head cabbage, finely diced 2 to 3 medium carrots, shredded 2 to

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Baked Cheese Wontons

Baked Cheese Wontons

Baked for goodness and easy for adults and kids to make, these baked cheese wontons are customizable bite-size morsels that can be served in place of pizza. Baked Cheese Wonton Ingredients 1 (6 ounce) package of cheese (see suggestions below) Suggestions

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Eggnog Creme Brulee by Chef Bret Bannon

Eggnog Creme Brulee by Chef Bret Bannon

This crème brûlée recipe, made with Kalona SuperNatural™ Classic Eggnog, is provided by Bret’s Table. Eggnog Crème Brûlée Ingredients 2 cups (470 ml) Kalona SuperNatural™ Classic Eggnog 5 egg yolks 1/4 cup (57 g) white sugar 1/3 cup (83 g) mascarpone cheese, softened ¼ teaspoon (1.25

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