Category Archives: News
Ricotta Gnudi by Chef Bret Bannon
This Ricotta Gnudi recipe, courtesy of Chef Bret Bannon, goes well with his bolognese sauce.
Homemade Ricotta Cheese by Chef Bret Bannon
This month, Chef Bret Bannon educates us on how to make homemade ricotta cheese using...
Phil in the Fields – Winter in Iowa
We want to help you better understand where our milk is coming from and how...
Vanilla Bean Custard
Chef Deborah Madison agrees that vanilla bean custard is easy to make and it’s a perfect...
Eggs and Sour Cream make a Quick and Healthy Meal: Sour Cream Scrambled Eggs
The heavy baking season is now behind us but we don’t have to wait until...
SuperNatural Flavor: Organic Farming
Spring weather just arrived in Kalona, Iowa – home base to our creamery and many...
Turkey, Spinach & Cottage Cheese Enchilada Pie
It’s difficult to find someone who doesn’t enjoy Mexican food. But sometimes love hurts, and...
A SuperNatural Culture: What Makes our Yogurt Different
When we rebranded all of our products to Kalona SuperNatural, we received tons of email...
SuperNatural Ricotta Cheese
Want to go SuperNatural™ with your recipes that call for ricotta cheese? Making it from...
Cucumber Yogurt with Garlic and Dill
This recipe comes from a fantastic cookbook, Garlic, Garlic, Garlic by Linda and Fred Griffith -...