Category Archives: Recipes
Cottage Cheese Blueberry Pancakes by Chef Deborah Madison
Spice up your breakfast (or brunch!) routine with these cottage cheese blueberry pancakes. Packed with...
Olive Oil and Yogurt Cake by Chef Bret Bannon
A tasteful yet simple cake recipe with natural sugar using two unexpected ingredients, yogurt and...
Sour Cream – Fresh Sorrel Sauce
This sauce, courtesy of Chef Deborah Madison, is rich with sour cream but tart and...
Anise Shortbread with Orange Flower Water by Deborah Madison
A unique twist on regular shortbread, the anise shortbread is a simple dessert. A touch...
Vegetable Encrusted Baked Chicken Breast
This Vegetable Encrusted Baked Chicken Breast is packed with protein! With a fresh veggie coating, this...
Yogurt Fruit Pizza Recipe
Satisfy your sweet tooth while enjoying your favorite fruits! This yogurt fruit pizza is a...
Colorful Buttermilk Coleslaw
Get ready for spring barbeques with this unique buttermilk coleslaw. This rich topping is best...
Buttermilk and Vanilla Panna Cotta by Chef Bret Bannon
This classic Italian dessert is made perfectly with Kalona SuperNatural™ ingredients. A delightful after dinner treat that’s...
A Good Old Grilled Cheese Sandwich by Deborah Madison
There are hundreds of ways you can make a grilled cheese, but sometimes the simplest is...
Greek Yogurt and Semolina Cake by Deborah Madison
This Greek yogurt and semolina cake is moist and delicate. It has a crunchy nut...