Category Archives: News
Sour Cream – Fresh Sorrel Sauce
This sauce, courtesy of Chef Deborah Madison, is rich with sour cream but tart and...
Anise Shortbread with Orange Flower Water by Deborah Madison
A unique twist on regular shortbread, the anise shortbread is a simple dessert. A touch...
Vegetable Encrusted Baked Chicken Breast
This Vegetable Encrusted Baked Chicken Breast is packed with protein! With a fresh veggie coating, this...
Yogurt Fruit Pizza Recipe
Satisfy your sweet tooth while enjoying your favorite fruits! This yogurt fruit pizza is a...
Top 10 Reasons to Eat Cream-Top Yogurt
The yogurt aisle at most grocery stores can be almost overwhelming to the average consumer...
A Letter from the Owner of Kalona Organics™, Makers of the Kalona SuperNatural™ Brand
This letter is probably long overdue. We apologize for that. We are a small company...
Kalona Organics Donates Sour Cream to Table to Table Organization
Kalona OrganicsTM, makers of the Kalona SuperNaturalTM brand, recently donated 260 lbs. of sour cream...
Colorful Buttermilk Coleslaw
Get ready for spring barbeques with this unique buttermilk coleslaw. This rich topping is best...
Buttermilk and Vanilla Panna Cotta by Chef Bret Bannon
This classic Italian dessert is made perfectly with Kalona SuperNatural™ ingredients. A delightful after dinner treat that’s...
A Good Old Grilled Cheese Sandwich by Deborah Madison
There are hundreds of ways you can make a grilled cheese, but sometimes the simplest is...